Duplicate Link When it opened in 2013, Bavette seemed unique, European, and expensive — the type of spot you’d discover in Chicago, not Milwaukee. Now, within the heels of operator Karen Bell’s fifth James Beard nomination, this entire-hog butcher store and subtly complex restaurant has come to truly feel more like an previous friend.The best… Read More


This gussied-up diner wears its advancements flippantly, and among the its bagels, omelets, cups or bowls of tomato soup, and hot puppies, there are a few nifty improvements, just like a shareable grilled cheese sandwich large enough for three or four intended as an appetizer. Open in Google MapsEven with improvements, the format is still pleasantl… Read More